Spanish National Research Council (CSIC)

A study has analyzed changes in the Earth's average global surface temperature over the past 485 million years and has discovered oscillations ranging from 11°C to 36°C, representing a variation of up to 25°C. The research concludes that temperatures during the Phanerozoic underwent more fluctuations than previously thought and shows a correlation between CO₂ and changes in Earth's temperature. The article, published in the journal Science, combines thousands of data points with a modeling method used for weather forecasting.

A study carried out in China has analyzed tissues from 461 fur animals, mostly farm-raised. They found 125 virus species, 39 of which presented a high risk of interspecies transmission. According to the authors, who publish the results in the journal Nature, “there is a need for more extensive and regular surveillance to assess the public health risks that could result from fur animal farming”.

More than 52 million tonnes of plastic waste are emitted around the world every year, according to a study published in Nature that inventories plastic pollution in 50,702 cities. It concludes that littering is the largest source of plastic emissions in the global North, and uncollected waste is the largest source in the South.  

Mice with Alzheimer's disease are more resistant to the development of colorectal tumors, a study shows. An inverse relationship between Alzheimer's and cancer has already been shown in epidemiological studies in humans. An imbalance in certain intestinal bacteria contributes to this negative correlation in mice, adds the article published in PNAS.

An international team with Spanish participation has developed a database with the metagenome of bacteria, fungi, and yeasts present in more than 2,500 foods, mostly dairy products, followed by beverages and fermented meats. The authors identified more than 10,800 microorganisms, half of which were previously unknown species. The study, published in Cell, shows that food-associated microorganisms are present in 3% of the adult gut microbiome and 56% of that of newborns.

With summer, the presence of these gelatinous creatures on the Spanish coasts bothers swimmers, who can suffer injuries if they come in contact with them. Are there more jellyfish than before? Which ones are the most dangerous? What should I do if one stings me? How can I avoid it? In this guide, we answer the main questions on jellyfish so you know how to act. 

An international team of scientists, including researchers from the CRG and the CNAG (Barcelona), have managed to recover DNA remains from a female woolly mammoth that died in Siberia 52,000 years ago. The novelty is that, for the first time, the remains conserve the three-dimensional structure in the form of chromosomes, which makes it possible to investigate the genes that were active. According to one of the authors of the study, the results of which are published in the journal Cell, this type of discovery "changes the rules of the game, because knowing the shape of the chromosomes of an organism allows us to assemble the entire DNA sequence of extinct creatures and obtain information that was not possible before".

The H5N1 avian influenza virus can be transmitted between mammals, according to a study published in Nature. The research team isolated the virus from the milk of an infected cow in New Mexico (USA) and found that it spreads in mice and ferrets, reaching the mammary glands of both animals. In addition, the virus was also transmitted from infected lactating mice to their offspring. The European Centre for Disease Prevention and Control (ECDC) has issued a press release on Monday recommending increased surveillance for these viruses.

In a new study in mice published in Science, researchers present CHARM, an epigenetic editor that can be used to silence prion protein throughout the brain. The tool offers a path to effective first-line treatment for patients with fatal prion diseases, as well as other neurodegenerative diseases caused by the toxic accumulation of unwanted proteins. 

Two articles published in Nature describe a new genome editing technique that enables the insertion, inversion, or deletion of long DNA sequences at specific positions in the genome. This is a one-step approach that could offer a simpler method for genome editing in the future. The authors describe a technique to create reprogrammable recombinases—key enzymes in genetic recombination. These enzymes are guided by RNA, which acts as a bridge, directing the recombinase to target sites and facilitating predetermined editing.